Ingredients

  • Agar agar- 1 Tablespoon
  • Glycerol- 1.5 Tablespoon
  • Water- 2 Cups
  • Gelatine- 20 grams

 

Tools

  • Cooker/stove/hotplate
  • Cooking pot, Stirring Spoon, Measuring Cup
  • Scale 
  • Tablespoon
  • Thermometer
  • Mold

Method/Procedure

  1. Add the gelatin, agar, and glycerol to a pot and stir until combined.
  2. Add the amount of boiling water specified and stir until the agar and gelatin dissolve completely.
  3. Once the mixture is warm, pour it into your mold.